ServSafe Exam Proctoring

Service Description

The ServSafe® Manager’s Certification program is the industry’s leading food safety and training and certification program and is a main ingredient to help food service operations keep their customers and employees safe. ServSafe® training helps you understand and identify all the food safety risks in an operation. Select Request to book and we will contact you. Pricing depends on location. Southern Delaware (Kent- Dover and Sussex Counties) Eastern Shore Maryland (Wicomico, Worcester, Dorchester, Caroline, Talbot) Eastern Shore Virginia (Accomack County)

Contact Details

Cancellation Policy

Proctor Service must be in person at a public business location. Participants who do not show up on the day of the course exam will not be eligible for a refund. Pricing depends on location, and proctor materials if needed ( exam voucher or answer sheet). See our terms and conditions on the booking form.